Tonight was taco night, another attempt at making a delish flour taco. We are definitely getting closer. We used a Sopapilla recipe from Allrecipes.com. It’s the same one we used last time. We also got a spider skimmer to fry with. This was a lot easier than using the tongs last time. It helped to keep the tacos closed and the meat from falling out. Feeling lazy tonight so all you get are pics
So Tasty
April 13, 2011 by Karen










Awesome!